Drinks Menu

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DRAFT OFFERINGS
Speight’s Gold Medal Ale / 12

This is the beer of choice for many Southern Kiwis. Full flavour of malt & hops. (Included in Happy Hour)

Speight’s Summit Ultra / 12

Crisp refreshment with great taste, so you can enjoy a full flavoured beer without all the carbs (Included in Happy Hour)

Mac’s Gold / 12.5

Lager with crisp sweetness, hints of citrus and a clean aftertaste. (Included in Happy Hour)

Mac’s Cloudy Apple Cider / 14.5

This is a classically cloudy traditional style cider, smooth upfront with a fresh, slightly tangy finish. Fresh from the fridge, it’s so crisp you could take a bite out of it.

Emerson’s Pilsner / 16

Classic Kiwi Pilsner with citrus and passionfruit flavours and a lengthy dry finish. Get in quick before the chefs drink it all!

Steinlager Classic / 14.5

The legendary Kiwi lager. Clean, balanced, and no-fuss—the perfect crisp reward after a big day exploring Fiordland.

Panhead Supercharger APA / 17

Society of Beer Advocates NZ Beer of the Year in 2015, this is a hoppy American Style Pale Ale.

The Fat Duck Revolving Tap / POA

Why not mix it up? Check with your server for our pick of the season.

The Fat Duck Summer Tap / POA

Embrace Summer afternoons with our rotating seasonal brew! It’s a limited drop and perfectly refreshing. Ask your server what’s pouring today!

Zeffer 0% Passionfruit Cider / 13

Perfect combination of sweet tart passionfruit and freshly crushed Hawke’s Bay apples.

Mac's Freeride Alcohol Free Pale Ale / 12

Expect big hop flavour bursting with tropical and citrus notes from Nectaron hops.

Corona Cero 0.0% / 9.5

Sunshine infused brew. All the Corona taste, with added Vitamin D.

Steinlager Alcohol Free / 9

Full flavour that is perfectly balanced with a dry, tangy finish and the crisp, clean bitterness.

Emersons Little Bird Alcohol Free IPA / 12

Dry hopped using NZ and USA hops for a super fresh and vibrant aroma, with a crisp, super quenching finish.

Steinlager Pure, NZ / 10
Steinlager Light 2.5%, NZ / 9
Corona, Mexico / 11
Stella Artois, Belgium / 10.5
Panhead Rat Rod Hazy IPA,Upper Hut / 14.5

Juicy orange and fruit salad characters thrown forward without too much bitterness or malty sophistication.

Panhead Blacktop Oat Stout,Upper Hut / 14.5

The body of this is surprisingly light and quaffable for an Oat Stout. Its flavours are often described as “creamy, roasty, smooth liquorice, chocolate, pine resin.”

B.Effect Wanaka Lager, Can (Wanaka) / 14.5

A crisp and clean lager with a refreshing malt profile and a subtle hop bitterness.

B. Effect Alpine Ale, Can (Wanaka) / 14.5

Brewed using NZ malt & hops to drink like a juicy NZ ale with citrus hop notes.

Kirin Ichiban (Japan) / 11.5

Distinctively smooth and full bodied lager fermented at low temperatures using the first press method.

Mac’s Cloudy Apple Cider (Draft) / 14.5

This is a classically cloudy traditional style cider, smooth upfront with a fresh, slightly tangy finish. Fresh from the fridge, it’s so crisp you could take a bite out of it.

Zeffer Hazy Passionfruit Infused Cider / 13.5

Crafted using juicy, tropical passionfruit and their freshly crushed Hawke’s Bay apples. It’s unfiltered, zingy and bursting with the real fruit flavour.

Crimson Badger Alcoholic Ginger Bear / 13

Brewed in Queenstown. This zesty alcoholic ginger beer has the perfect balance between its natural sugar sweetness & ginger spice.

Pimms No 1. / 12.5

Refreshing Pimms Served with Ginger Ale and Lemonade.

Gordon’s Pink Gin / 12.5

Berries meet Gin and Soda and the result is delicious.

Raspberry Tom Collins / 18

A delightful blend of Gin, Lime and Raspberry topped with sparkling water for a refreshing Gin tipple.

Passionfruit Tom Collins / 18

Same as above, but with Passionfruit!

Granny Smith / 19.5

A clean, crisp, and refreshing hit of sour apple with a bright, tart kick. Like biting into a fresh Granny Smith, but better!

Chillery Margarita / 19.5

Spicy spin on a margarita! House Infused Chilli tequila with Triple Sec and a splash of Lime Juice adds a fun kick.

Smoky Old Fashioned / 19

A classic Whiskey Cocktail with a Smoky Twist. Jim Beam Bourbon is used in this classic recipe, and then a smoker lid is used to impart extra smokiness.

Tokyo Iced Tea / 20

All your favourite spirits mixed with a touch of citrus. A smooth, globe trotting classic.

Cider Fruit Cocktail / 15.5

A fruity concoction made with Mac’s Cloudy Apple Cider, and your choice of either Tahitian Lime, Raspberry, Passionfruit or Mango syrup.

Cranberry, Lime, Passionfruit Spritzer / 9

A zesty and vibrant spritzer where tart cranberry meets tropical passionfruit and a shot of fresh lime. Pure, sparkling refreshment.

Our Mocktails below use a craft alcohol free gin that’s made right here in Christchurch, NZ. You can use it in cocktails, or in place of Gin in your usual drink. The full cocktail taste without the alcohol!

Apple Frazzle / 14.5

With Ecology non-Alc London Dry Spirit, apple juice, lemon juice and sparkling water this mocktail will have you the opposite of Frazzled!

Passionfruit No-jito / 17

With Ecology Non-Alcoholic London Dry Spirit, mint, passionfruit syrup, lime juice and sparkling water this mocktail is a take on the classic mojito!

Aviation

With Ecology Non-Alcoholic London Dry Spirit, Lavender Syrup & Maraschino.

SAUVIGNON BLANC
KOPIKO BAY / 13 / 65

Marlborough, NZ
Bright ripe gooseberry aromatics with a guava & ripe tropical melon flavours, with effortless acidity leaving a long-lasting mouth feel.

THE NED / 14.5 / 72.5

Marlborough, NZ
Aromas & flavours of subtle lime, red capsicum, gooseberry & blackcurrant. Soft yet dry finish.

MT DIFFICULTY ROARING MEG / 15.5 / 77.5

Central Otago, NZ
Shows tropical fruit flavours intermingled w/ cut grass & dried hay.

FIORDLAND / 68

Central Otago, NZ
Aromas of passionfruit, mango and lime combine with freshly picked summer herbs and citrus notes.

AMISFIELD / 80

Central Otago, NZ
Aromas of limes & passionfruit w/ mixture of tropical stone fruit, palate is full bodied & dry.

CHARDONNAY
KOPIKO BAY / 13 / 65

Hawkes Bay, NZ
Pineapple & apricot aromas w/ subtle oak nuances. A wine for all occasions.

TRINITY HILL / 16.5 / 82.5

Hawkes Bay, NZ
Creamy richness, hints of roasted nuts and gunflint,mouthwatering finish.

PINOT GRIS
THE NED / 72.5

Marlborough, NZ
Intensely ripe focused wine, pear drop, white blossom nectarine aromas dry in style w/ hint of blush colour

MT DIFFICULTY ROARING MEG / 15.5 / 77.5

Central Otago, NZ
This wine displays delicious ripe Pinot Gris aromatics reminiscent of a fruit cocktail full of white peach,passionfruit and rock melon

DEVILS STAIRCASE / 77.5

Central Otago, NZ
Sinfully succulent flavours of honeydew nectar & lush fruits, aromas nashi pears, ginger & lemon zest.

RIESLING
DEVILS STAIRCASE / 16 / 80

Central Otago, NZ
Made from hand harvested young vines w/ full attractive aromatic qualities. Shows stonefruit & pear w/ hint of spice

 

AMISFIELD DRY RIESLING / 80

Central Otago, NZ
Intensely floral, ethereal, spicy, mineral, succulent dry palate with good acid spine

Sticky of the day

Always from NZ. Served by the glass, ask your sales host for today’s flavour.

PINOT NOIR
KOPIKO BAY / 13 / 65

Hawkes Bay, NZ
Fragrance of cherry & spice, bright & delicate w/superb bright raspberry & strawberry flavours.

DEVILS STAIRCASE / 18.2 / 91

Marlborough, NZ
Flavours of full black Doris plums, blueberries & bramble fruit. A palate that is supple, full & fruity.

 

GIBBSTON VALLEY GV COLLECTION / 26 / 125

Central Otago, NZ
Crisply contoured sweet red and dark fruits coat energetically to a fine

ROCKBURN / 135

Central Otago, NZ
A deeply fruited palate displaying notes of boysenberry, black cherry and mocha. Supple, silky tannins leading to a very long finish. This is a fantastic multi award winning wine in NZ and overseas.

merlot
KOPIKO BAY / 13 / 65

Hawkes Bay, NZ

Aromas of rich dark cherries, dense mocha, chocolate flavours & supple long fruit tannins

TRINITY HILL / 82.5

Hawkes Bay, NZ

Aged in oak barrels, a merlot w/ developing plummy leathery characters w/ hints of fragrant violet

syrah / cabernet
GRAHAM NORTON HE-DEVIL MALBEC / 14.5 / 70

Malbec, Argentina

Deep purple in the glass with a bouquet of sweet spice and plum compote and a sweet toasty finish.

TRINITY HILL SYRAH / 16.5 / 82.5

Hawkes Bay, NZ

95 % of all New Zealand’s Red wines are produced in this area. A lighter style Syrah, with notes of Blackberry, spice and liquorice.

ANGUS THE BULL CABERNET SAUVIGNON / 82.5

Victoria, Australia

Concentrated ripe berry fruits presented w/ savoury oak & a powerful finish.

rose
GRAHAM NORTON ROSE / 65.5

Marlborough, NZ

This Rosé is the perfect light, slightly sweet and very fruity wine for a sunny day.

THE NED PINOT ROSE / 14.5 / 72.5

Marlborough, NZ

Creamy summer berry fruits of running through its core. All neatly balanced with bright, crisp acidity.

AMISFIELD PINOT ROSE / 85

Central Otago, NZ

The Amisfield Rosé style has aromas of rose petal, strawberries and cream with a hint of watermelon leaping out of the glass. The palate is silky with enticing summer fruits and a refreshingly dry finish.

bubbly
Lindauer Brut Cuvee (200mls) / 14.5
Lindauer Sparkling Rose (200mls) / 14.5
Lindauer Prosecco (200mls) / 17.5
Te Hana Reserve Cuvee / 55
VODKA
Smirnoff Red - House Pour / 12
42 Below (NZ) Vodka / 12.5
Broken Shed (Wanaka,NZ) / 12.5
Scapegrace(NZ) / 13
GIN
Gordon's - House Pour / 12
Bombay Sapphire / 13
Scapegrace Silver (NZ) / 14.5
Hendricks Cucumber Infused / 17
Bluff Distillery(NZ) / 17
Scapegrace Gold Premium (NZ) / 20
RUM
Captain Morgan - House / 12
Bacardi - House Pour / 12
Appletons Signature / 13
BOURBON
Jim Beam / 12
Southern Comfort / 12
WHISKEY
Dewars - House Pour / 12
Canadian Club / 12
Jameson / 12.5
Jack Daniels / 12.5
Johnnie Walker Red / 12.5
Johnnie Walker Black / 13.5
Talisker / 16
Glenfiddich 15yr Old / 20
soft drinks
Coke
Coke Zero Sugar
Schweppes Lemonade
Schweppes Tonic
Lemon Lime & Bitters
Soda
Schweppes Raspberry
L&P - Lemon and Paeroa - A Kiwi Classic!
Red Bull
keri premium juices
Orange
Apple
Pineapple
Cranberry
organic juices
Sparkling Apple and Blackcurrant
Apple Orange and Mango
Apple and Peach
KOMBUCHA
Jasmine Kombucha / 13
Earl Grey Kombucha / 13
sparkling drinks
Mac’s Tropical Pash
Mac’s Feijoa, Pear and Elderflower
Mac’s Ginger Beer
TEA SELECTION
English Breakfast Tea / 5
Earl Grey / 5
Peppermint / 6
Otago Summer Fruit / 6
Feng Shui Green Tea / 6
Chamomile / 6
Lemon & Ginger / 6
COFFEE SELECTION
Long Black/Americano/Espresso / 5
Flat White / 6 / 6.5
Cappuccino / 6 / 6.5
Latte / 6.5
Chai Latte / 6
Mochaccino / 7
Hot Chocolate / 5.5
liqueur coffees
Baileys Kiss Baileys / 18
Irish Coffee Jamesons / 18
Amaretto Coffee Amaretto / 18
Baileys Hot Chocolate / 17

Menu items and prices may change due to seasonality and availability.