Work, Explore, Thrive - The Fat Duck Way
At The Fat Duck, great people and great culture come first – we support each other, live our values, and make the most of the incredible Fiordland backyard we call home.
MISSiON
To be Southland’s favourite restaurant by creating an environment that prides itself on warm hospitality, professional and friendly service and great food. For us, every day is an opportunity to learn and give back to our people and our community.
Vision
Working to build a better, more sustainable hospitality industry by focusing on strong systemisation, finance, leadership and culture.
By building a great business, we can create further opportunities and have a lifelong impact on our team.
Values

RESPECT
In everything we do

SUSTAINABILITY
Strong finance, team, business and care for our world.

Growth
We strive to always learn, grow, develop and innovate.

People as a priority
Ourselves, our team, our families, our community and our customers.

Hospitality
Going above and beyond.
Team Perks at The Fat Duck
Health & Wellbeing
Subsidised Gym Memberships – move your body, feel good.
Massage Discounts – with Rachael from Mirimiri Massage & Holistic Wellbeing.
Free Flu Jabs – because sick leave isn’t a holiday.
Local Adventures – enjoy discounted trips with Te Anau’s best local tour operators.
On & Off Duty Benefits
- Staff Meals While Working – free staff meals and drinks during your shift.
- Off Duty Dining – 30% off food and drink for you and up to 3 guests (max 4 per booking), twice a month.
Growth & Learning
Career Development – including a clear career road map within the business, one-on-one coaching, financial literacy training, and leadership development opportunities.
Hospitality Courses – in-house leadership and hospitality training through The Hospitality Company.
Typsy Learning Platform – access to digital training through Hospitality NZ.
Weekly Team Huddles – part of our open-book management culture where we review business performance and grow together.
Bonuses & Extras
Performance Incentive Program (PIP) – earn extra each week when we hit targets.
Weekly Tips – shared fairly based on hours worked.
life at the fat duck
Build Your Future in Hospitality with Us
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Join a passionate team delivering award-winning food and genuine southern hospitality in the heart of Te Anau.
Join Our Award Winning Team \u2728<\/p>
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Quack Quack! That's Hello! from us here at The Fat Duck!<\/p>
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Thanks for checking our current openings \u2013 seen anything to ruffle your feathers yet? Apply now and submit your CV. We're always on the lookout for people passionate about hospitality and keen to grow their career in the industry. Whether you're a seasoned pro or keen to learn, we want to hear from you.<\/p>
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If you don't see anything that's a good fit, feel free to submit an Expression of Interest so we can stay connected as roles pop up.<\/p>
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Who are we? We're everything a great gastropub should be \u2013 epic food, amazing drinks, legendary hospitality, and the best employees! We're located in Fiordland National Park, where work and play unite with epic hikes and stunning sunsets; just imagine waking up to daily lake adventures and achieving that perfect work-life harmony.<\/p>
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Start your adventure with us \u2013 apply now!<\/p>
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Quuaaack! \ud83e\udd86<\/p>
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Hiring Team<\/p>
The Fat Duck Gastropub<\/p>
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Front of House Team Members \u2013 Summer | Te Anau<\/h3>
<\/p>
The Fat Duck Restaurant is a popular, award-winning gastropub in Te Anau, on the doorstep of stunning Fiordland National Park. With world-class outdoor activities (and a pretty spectacular lake) just outside, it\u2019s a great place to spend the summer.<\/p>
<\/p>
We\u2019re looking for Front of House Team Members<\/strong> to join us for the summer. We have full-time, part-time and fixed-term positions<\/strong> available through until the end of April, with the possibility of permanent positions for the right people.<\/p> <\/p> We\u2019re looking for people who can keep up with a busy restaurant, know how to make customers smile and, most importantly, want to be part of a great team.<\/p> <\/p> We take our work seriously, but that doesn\u2019t mean we don\u2019t enjoy ourselves along the way. We believe in working hard, working smart and creating a workplace where people can learn, develop and enjoy coming to work.<\/p> <\/p> What we offer<\/strong><\/p> Who we're looking for<\/strong><\/p> <\/strong><\/p> Personality is key. We want someone who:<\/p> You don\u2019t need to know everything when you arrive \u2013 we\u2019ll train you in our service systems. What matters to us is your attitude, personality and willingness to learn.<\/p> <\/p> The role<\/strong><\/p> You\u2019ll be part of our Front of House team, providing a high level of service while making sure our customers feel genuinely welcome. For us, great hospitality isn't just about technically good service. We want our team to take the time to chat with our customers, get to know them and make their experience memorable. Our hospitality is a big part of what makes The Fat Duck what it is.<\/strong><\/p> <\/strong><\/p> You'll also use our digital systems and apps as part of the restaurant's daily and weekly operations, with full training provided.<\/p> <\/p> If you love working with people, enjoy being part of a busy team and want to spend the summer in one of the most beautiful parts of New Zealand, we'd love to hear from you.<\/strong><\/p> <\/strong><\/p> Please note:<\/strong> Applicants must currently be in New Zealand and already have the right to work in New Zealand. Unfortunately, we are unable to offer visa sponsorship for these positions.<\/p>",
"created_at": "2026-08-10T23:34:25Z",
"city": "Te Anau, Southland 9600",
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"description": " <\/p> The Fat Duck Restaurant is a popular, award-winning gastropub in Te Anau, on the doorstep of Fiordland National Park. With world-class outdoor activities (and a pretty spectacular lake) just outside, it\u2019s a great place to spend the summer.<\/p> <\/p> We\u2019re looking for a Duty Manager<\/strong> to join us for the summer on a fixed-term basis, working 30\u201340 hours per week <\/strong>until April next year.<\/p> <\/p> Already an experienced Duty Manager? Great. Ready to step up into your first management role? We\u2019d like to hear from you too.<\/strong><\/p> <\/strong><\/p> We need an all-rounder who is comfortable on the floor, behind the Ma\u00eetre d\u2019 desk or working as a floor manager and helping lead a busy service. You\u2019ll know how to make customers smile, look after the people around you and keep your cool when things get busy.<\/p> <\/p> We take our work seriously, but that doesn\u2019t mean we don\u2019t enjoy ourselves along the way. We believe in working hard, working smart and being part of a great team.<\/p> <\/p> What we offer<\/strong><\/p> Who we're looking for<\/strong><\/p> <\/strong><\/p> Personality is key. We want someone who:<\/p> The role<\/strong><\/p> You\u2019ll work a mix of Manager and floor shifts, including running the Ma\u00eetre d\u2019 desk and working as Floor Manager.<\/p> <\/p> You\u2019ll help with the day-to-day running of the restaurant, including training team members, reservations and functions, opening and closing procedures, maintaining our operating standards and keeping service running smoothly.<\/p> <\/p> As you grow into the role, there\u2019ll also be opportunities to get involved in our systems and processes, managers' meetings, menu planning and financial targets if you wish to learn more. <\/p> <\/p> So, if you're an experienced Duty Manager looking for a great summer in Fiordland or you're a strong hospitality person ready for your next step<\/strong>, we'd love to hear from you.<\/p> <\/p> Please note:<\/strong> Applicants must currently be in New Zealand and already have the right to work in New Zealand. Unfortunately, we are unable to sponsor work visas for this position.<\/strong><\/p>",
"created_at": "2026-08-10T22:52:08Z",
"city": "Te Anau, Southland 9600",
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"description": " Front of House All-Rounder | The Fat Duck Restaurant \u2013 Te Anau<\/strong><\/p> The Fat Duck Restaurant is an award-winning gastropub located in beautiful Te Anau, on the edge of Fiordland National Park. With world-class outdoor adventures and the lake right on our doorstep, this is a unique opportunity to live and work in one of New Zealand\u2019s most stunning regions \u2014 just a short drive from Queenstown and Invercargill.<\/p> <\/p> We\u2019re on the lookout for an experienced Front of House All-Rounder<\/strong> who thrives in a fast-paced environment, genuinely enjoys engaging with guests, and wants to be part of a supportive, high-performing team. <\/p> <\/p> At The Fat Duck, we take pride in what we do \u2014 but we also believe work should be enjoyable. We value strong team culture, personal growth, and creating an environment where people can develop their skills and progress.<\/p> <\/p> What you\u2019ll be doing:<\/strong><\/p> What we\u2019re looking for:<\/strong><\/p> What we offer:<\/strong><\/p> Hours:<\/strong><\/p> Please note:<\/strong> Applicants must currently be in New Zealand with a valid open work visa. Sponsorship is not available. This is a permanent full-time position, and not suitable for backpackers or those on Working Holiday Visa's.<\/p> <\/p> If you\u2019re passionate about hospitality and want to be part of a team that values both performance and people, we\u2019d love to hear from you.<\/p> <\/p> Successful applications will be contacted within two weeks for interview. <\/p>",
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"city": "Te Anau, Southland 9600",
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Fixed-Term Duty Manager \u2013 Summer | Te Anau<\/h3>
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